Halloween is almost here and it’s really been a long while since I made a bento. I decided to make one that is fitting for the season.
I made a witch onigiri which I decided to call “Wicked” since it’s my girls favorite broadway show. For the rice ball, I used Nori, green tea udon, cheese and ham.
Nori and cheese were used to make the hat. The udon was for the hair and the ham and nori for the face details.
This was really fun to do and I will make several more halloween or fall inspired bento before the season is out.