Beef Tapa Rice Bowl
1 Mins read
This a a creative way of dishing up Tapsilog. This combination of meat, egg and rice became so popular in the 80’s…
Egg and Avocado on Toast
1 Mins read
A healthy breakfast to start your day. I don’t even want to call this a recipe, more like assembling an open faced…
Spam and Egg Onigirazu
1 Mins read
This is my second recipe for onigirazu. It is a type of onigiri that looks like a rice sandwich. It’s very quick…
Greek Yogurt Pancake
1 Mins read
The family wanted pancakes so I searched for a recipe that will include ingredients I already have. Using yogurt instead of milk…
Stove Top Grilled Corn On The Cob
1 Mins read
I make it a point to get Jersey corn at our town’s Farmer’s Market during the Summer. They simply are the sweetest…
Salt and Pepper Shrimp
1 Mins read
I am always on the look our for dinner ideas. I have a pound of shrimp in the freezer I wanted to…
Barley Tea
1 Mins read
I was first introduced to Barley Tea 6 years ago, at a Korean restaurant that opened near our area. It was a…
Tilapia Fish in Clear Broth (Pesang Tilapia)
1 Mins read
One of the easiest recipes for fish that my mom taught me. This dish has a very light and delicate flavor and…
Crispy Silver Fish Patty
1 Mins read
Silverfish or Dulong in Tagalog can be bought frozen in any Asian grocer. They come in either a 204 g or 409…
Ground Beef with Bok Choy
1 Mins read
One of the simplest and most satisfying dish you can serve your family. I must admit I made this one night because…
