Spam Onigiri
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A visit to Mitsuwa always turn into a food trip for our family. We love that there is a variety of food…
Pan Seared Swordfish with Herbed Butter Sauce
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I am just loving the newly opened Whole Foods Market in our town. I have been there almost everyday since it’s grand…
Dilis (Crispy Anchovies) Rice Bowl
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Rice bowls are fast becoming staples in a lot restaurants here in the US. It gives a modern take in serving traditional…
Tuna Salad Stuffed Avocado
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Spring has inspired me to make dishes that are light as well as pleasing to the eye. I also wanted to make…
Cauliflower Fried Rice with Bok Choy
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Cauliflower rice is the rage now. There seems to be more people who are consciously trying to live a healthy lifestyle and…
New Year Daruma Bento
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Daruma dolls are considered to be an important part of New Year celebrations in Japan. It is believed to be a symbol…
Hibiscus Tea
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I chanced upon some dried hibiscus flowers while browsing the aisle of a farm market in Southern Jersey. When we visit a…
This dish was created by a chef from a famous Filipino restaurant in the Philippines. She wanted to give a modern twist…
Salted Duck Eggs
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When I saw that H-mart carries fresh duck eggs in their store, I knew I had to make “Itlog na maalat” (salted…
Green Mangoes and Bagoong
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This deserves a post of it’s own. I was at H-Mart today and was thrilled to see Green Mangoes on display. It…
