Prime Rib Roast
I have always aspired to prepare a prime rib roast for Christmas, but the plethora of conflicting opinions and techniques in cookbooks,…
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I have always aspired to prepare a prime rib roast for Christmas, but the plethora of conflicting opinions and techniques in cookbooks,…
I rarely make chili since I find it too American and didn’t grow up eating it. My daughters, however, love it, and…
It’s been challenging to plan dinner menus lately. It feels like I have made all the dishes I can think of since…
For me Bulalo is just like Nilaga, a boiled meat dish. Using beef shanks and bone marrow is what makes it Bulalo….
I’ve been feeling out of sorts lately thus have not been blogging much. But I don’t want to totally neglect this blog…
I have made a post on the Filipino version of Arroz a la Cubana during the early years of this blog. I…
Sweet and sour dishes are generally a crowd pleaser. It’s no wonder one of the most popular take out Chinese food is…
Sinigang is a well loved Filipino dish. It can be made with either meat or seafood. I have several recipes of sinigang…
Authentic Filipino beef mechado is a larded piece of beef that is braised in a mix of soy sauce, calamansi, tomatoes, ground…