Green Tomato Salad
1 Mins read
It was the week after Labor Day, and the last of the tomatoes in the Summer season was being sold at our…
French Earl Grey Shortbread Cookies
1 Mins read
We had a layover at Changi Airport in Singapore during a recent trip to Manila. I know I should not miss the…
Eggplant Omelet with Ground Beef
1 Mins read
I have several versions of this recipe but this time around I stuffed it with ground beef. The easiest recipe for “tortang…
Creamy Smoked Salmon Pasta
1 Mins read
This is a pasta dish I served on my birthday. It’s my first time making it, and it turned out pretty well,…
Fettuccine Al Nero Di Seppia (Squid Ink Pasta)
2 Mins read
I have always wanted to try making squid ink pasta ever since I made my own Paella Negra a couple of years…
Peruvian Roast Chicken
1 Mins read
This has become one of the family’s favorite dishes. I first made this at the start of the pandemic, I wanted to…
Fried Danggit
1 Mins read
When my nephew and his girlfriend came to visit us last month, they first made a quick stop at a Filipino Restaurant…
Pasta with Tomato Butter Sauce
1 Mins read
I made this pasta dish when my girls invited their friend who is vegetarian for dinner. I happen to chance upon a…
Grilled Peanut Butter and Banana Sandwich
1 Mins read
One thing I share with my dad is my love for peanut butter. The first brand of peanut butter I was introduced…
Asparagus Fries
1 Mins read
The first time I had asparagus fries was at Barn Joo a Korean gastropub on 35th in New York City. It reminded…
