Ochazuke
I have always wanted to try this dish, it’s just that I have never gotten around to making it until […]
Salted Duck Egg Salad
Salted Duck Eggs is not solely Filipino. In fact it originated in China centuries ago. This was probably brought to […]
Corned Beef Hash Pandesal
I really wanted to make the corned beef pandesal we had at Starbucks in Manila. It’s something that we regularly […]
Ala Yakisoba Pan
Yakisoba pan is a popular convenience store food in Japan. You can also get these at bakeries and food stalls […]
Nutella Braided Bread
We were craving for something sweet, so I decided to bake something for the family. I really liked how my […]
Spinach Chive Linguine with Chicken Sausage
This is just one one of those meals that I hastily put together for lunch. Sometimes it’s easy to make […]
Pork and Tofu Stew
This recipe is one the that is frequently seen on our dinner table and a favorite of my oldest sister. […]
Ensaladang Talong (Eggplant Salad)
My mom usually serves this eggplant salad as a side for any grilled fish or meat. It’s a very Pinoy […]
Stewed Pork with Lily Blossoms
This stew is favorite of my dad. My family would used pork hocks when making this dish since it gives […]
Beef Salpicao
I’ve been feeling out of sorts lately thus have not been blogging much. But I don’t want to totally neglect […]