Sweets and Treats

I was missing the lemon loaf from Starbucks. It’s the one thing we usually get to have with our flat white with…

Dalgona coffee is the latest food trend that is blowing up the internet the past months.  You must be living under a rock…

I was surprised to learn when we moved here to the Northeast that this is a typical Chinese dessert. Usually served at…

As you know, I am not a fan of pumpkin pie. So for the past couple of Thanksgiving I have been trying…

Sometimes you get inspiration from somewhere you least expect it. I got this idea while watching a K-drama, where they served tea…

Turon is “saba banana” that has been coated in sugar and rolled in lumpia (spring roll) wrapper before being fried. In the…

Ever since I saw photos of fruit parfaits from Japanese fruit parlors, I have promised to make some for the family this…

It’s the height of peach season in New Jersey which starts early July til end of August. My girls love peaches and…

Taho is made of silken tofu sweetened with arnibal (dark brown sugar syrup) and tapioca pearls (sago). I have fond memories as…