Mung Bean Stew (Guinisang Monggo)
Mung or Monggo Beans is a widely used ingredient for sweet and savory dishes in Asia. In the Philippines Mung […]
Mung or Monggo Beans is a widely used ingredient for sweet and savory dishes in Asia. In the Philippines Mung […]
I have been making onigiri for my daughter’s bento lunches for a time now. This time around I decided to […]
When I saw that H-mart carries fresh duck eggs in their store, I knew I had to make “Itlog na […]
Halo-Halo for me is the quintessential Filipino dessert. It is the perfect summer time treat, but given the tropical weather […]
S’mores (coined from the words some more) are traditionally made over campfire, or a barbecue grill these days. It is […]
Summer means barbecue season for us. It’s not fun to cook dinner when it’s hot and humid. That is why […]
Ampalya or Bitter Melon is a seriously Asian vegetable. You either love it or hate it ! As the name […]
Growing up, avocado is always served and eaten as a sweet. This is something that most people in Southeast Asia […]
Haagen Dazs in Japan introduced a Crispy ice cream sandwich in three different flavors last June. The one that immediately […]
We just happen to notice a signage for a Falafel place driving down a road in town before the end […]